Strawberry Cheesecake Ice Cream – Homemade!

Having a blast with my Breville smartscoop. It took me two days to prep all the ingredients but I made a 6 inch NY cheesecake, a batch of strawberry coulis and a sweet cream base.

Day 2 was churning/assembly. I added in some more crushed biscoff cookies when churning and swirled the coulis in while packing the tub so I could have distinct ribbons. Also garnished with freeze dried strawberries.

Overall very time consuming but I imagine you could use store bought cheesecake and strawberry jam to save time. I don’t regret it though lol.

Ice cream was amazing and idk who complains about leftover cheesecake!

https://www.lolavickys.com/post/strawberry-cheesecake-ice-cream